Menu

Deep-fried shredded cabbage, carrots, taro, and wrapped in crispy pastry

Thai seasoned tiger shrimp wrapped in a crispy pastry.

Deep-fried crab meat with delicious cream cheese, and green onions in elegant wonton pastry.

Fresh rice noodles, lettuce, shredded carrots, and cucumber wrapped in rice paper.

Freshly grilled marinated Thai-style chicken breast.

Traditional Thai meat salad with shallots, red & green paper, lettuce, cilantro, mint, and green onion.

Freshly shredded green papaya, fresh Thai Chilli, and carrots, with fresh slices of tomato garnished with peanuts.

Freshly shredded green apple with carrots, peanuts, and dried onions.

Shredded Mango, green onions, carrots, and cashew nuts, with dried onions.

Hot and sour clear broth with seasonal vegetables and fresh mushrooms.

Thai red curry in flavorful coconut milk, bamboo, and fresh seasonal vegetables.

Thai green curry with coconut milk broth, bamboo, and fresh seasonal vegetables.

Coconut milk, galangal, lemon grass, lime leaves, and crispy onion.

Ground Chicken & Shrimp, green onions, and fried garlic.

Fish with Thai red curry in coconut milk, bamboo shoots, carrots, and Thai basil with dried onions.

Stir fried fish with ginger, and fresh seasonal vegetables.

It is a famous Thai dish with thin rice noodles, beansprouts, eggs, green onions, and crushed peanuts.

Stir-fried egg noodles, red and green peppers, with seasonal vegetables and green onions.

Crispy noodles fried with seasonal vegetables, red and green peppers, green onions, and dried onions.